Saturday, December 26, 2009
French Food night!
mmmmm, escargot!
Did you read the nutritional value on those cute little snails? SOOO low in fat, full of protein, so go ahead and ENJOY! Just reduce the amount of garlic butter you dip them into! lol
I have a recipe called " snail buns" I made them up many years ago. I put a bit of pillsbury dough in mini muffin cups. 1-2 snails, a small bit of garlic butter and a bit of Brie. Bake! OHH soo good!
Then there is French Onion Soup. Low in fat as well, but full of flavour. Just ease up on the cheese, IF you can? I can't.
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