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Monday, April 11, 2011

Marshall's Jerk Chicken with Mango Salsa


My kids love to cook- This is one of Marshall's specialties that he cooked for us last night.

Jerk Chicken with Mango Salsa

Ingredients:
2 Tbsp vegetable oil
3 Tbsp brown sugar
1 1/2 tsp salt
3/4 tsp ground cinnamon
1/4 tsp dried thyme
1/4 tsp ground allspice
1/8 tsp ground Cayenne
pepper
4 boneless , skinless chicken breads or thighs ( we prefer thighs)

Mango Salsa:
1 large  peeled Mango cut into small pieces
1/4 cup diced red bell pepper
1/4 cup diced red onion
1/4 cup chopped fresh cilantro
1 tsp minced jalapeno
1 Tbsp limee juice
salt and pepper

1. In medium bowl mix together oil, sugar, salt cinnamon, thyme, allspice and cayenne. Add the chicken and toss to coat. Arrange the chicken on the prepared  broiler pan. Scrape any remaining spices from the bowl and put on chicken.

2. Broil 6 minutes on high.  Turn chicken over and broil until browned. About 5-7 minutes. Serve hot with Mango Salsa on top.

DELICIOUS! 


He was taking ALL of the credit....




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